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Farm-to-Table Flavors Shine At New Malverne Restaurant: 'Awesome Food'
Long Island’s dining scene just got an upgrade.
Harvest House Tavern in Malverne is garnering plenty of buzz since holding its grand opening in mid December 2024.
The cozy, upscale eatery, which bills itself as a “New American cocktail bar” with a farm-to-table menu and craft cocktails, is the brainchild of co-owners Ross Gollub, Stephen LaSpina, and Chris Meyer.
Located just steps from the Malverne train station, the trio blend rustic elegance with modern comfort, offering seasonally inspired dishes sourced from local farms, its website said.
Customer favorites, according to Yelp, inclu…
New Year, New Restaurant Offers $1 Oysters, Chill Dining In Nyack
If you are looking for a fresh and new place to chow down, enjoy friends and family, or relax and grab a bite and a cocktail in 2025, visiting a new Rockland County restaurant is a must.
Nestled in the old Greekish spot in Nyack at 8 N Broadway, Little Dean's Oyster Bar is the brainchild of Chef Constantine Kalandranism, the former owner of The Greekish.
Late last year, the chef decided it was time to try something vibrant and new and decided on the concept of small plates and cocktails. And fresh seafood.
On the menu, Kalandranis says, "Little Dean’s is taking the time to …
'Fantastic Addition': New Seafood Joint Earning Praise Months After Opening In White Plains
Months after opening, a new seafood restaurant in Westchester is becoming a hit among patrons from across the region.
Coral Seafood Restaurant, located in White Plains at 19 Court St., opened in early July and became the chain's second locale in Westchester until its sister location in Baldwin Place burned down in June.
The eatery specializes in raw bar items; lobster; main dishes like salmon steak, swordfish, and red snapper; and stuffed shrimp.
A highlight of the dinner menu is the "Coral Specialty," which includes stuffed clams, stuffed shrimp, lobster tail, salmon, an…
New Eatery Off To Great Start Months After Opening In Chappaqua: 'We Loved It'
A Northern Westchester restaurant that has only been open for a few months is becoming quite a hit with visitors.
Bia American Kitchen, located in Chappaqua at 480 Bedford Rd., opened in mid-August and features a menu full of American cuisine staples that make use of locally sourced ingredients.
The eatery, situated within Chappaqua Crossing, serves up sandwiches, seafood, burgers, steak, salads, and more. Signature menu items include the honey goat cheese flatbread; the grass-fed burrata burger; crispy Rhode Island calamari; and the seafood platter, complete with lobster, shuck…
Famous CT Pizzeria Expanding To Wethersfield, 3 Other Locations
Sally’s Apizza, the iconic New Haven restaurant and bar founded by Salvatore “Sally” Consiglio in 1938, is expanding.
The restaurant announced a new shop will open in Hartford County in Wethersfield on Thursday, Aug. 29.
Located on the ground level of a residential complex, The Borden at 1178 Silas Deane Highway, Sally’s Apizza in Wethersfield marks the first of four Hartford area locations, including Farmington, Newington, and South Windsor.
Stein said that in addition to the Hartford locations, a new restaurant will soon open in Fairfield County at the SoNo Mall in South N…